Les Traditions
Paris Brest
Almond and hazelnut puff pastry, a 60% hazelnut pralinée...
from
24.8€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Lactose
- Noix / amandes / noisettes
- cacao
Day of reception
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The Breakfast
Custard cream crescent
Homemade, butter, croissant laminated dough, with surgar pellets coating and filled with custard after baking.
2.50€
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The Breakfast
Small kouglof
Pâte à kouglof pur beurre et aux œufs frais, mélangée à des raisin...
3.60€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Lactose
- Noix / amandes / noisettes
The Breakfast
Super double chocolat crescent
Homemade, butter, chocolate, croissant laminated dough...
2.40€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Soja
- Lactose
- Noix / amandes / noisettes
Les Traditions
Grapefruit and raspberry pie
Sweet almond flaked pastry, creamy crushed almond paste, raspberry ganache...
from
26€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Lactose
- Noix / amandes / noisettes
